Thepla / Tapela
Photo Courtesy: Rathi (my cousin)
My aunt, Radhika is an expert in many unique dishes. She is an awesome cook! Tepla is the latest addition to her recipe list!!
Ingredients:
1 cup measure atta,
1 tsp Rava / Semolina,
1 tbsp Besan flour
1tsp curd or yoghurt
2 tbsp oil + oil for roasting,
1/4 tsp Turmeric powder
1/4 Chilly powder
Ginger 1/2 inch, garlic (optional) & green chilli -3 made to a paste ( Quantity to suite your taste)
Salt to taste
Dried Kasuri methi - 1 tbsp
Cilantro/ Coriander leaves chopped - 3 tbsp (optional)
Procedure:
Mix all of the contents into a dough similar to that of Roti/ chappati.
Leave aside for 30 minutes.
Roll into thick parathas wiht a rolling pin.
With lil oil toast like chapathi
Serve with pickle or raitha.
17 comments:
Photo courtesy ...pls pls na than pa...see my picture my plate and table mat....somberi photo edukamata
hi...new vesion teplas...will try soon..nice click n recipe..
thnx Subhie, Rat see the addition!
Thank you thanku
thepla has been my favourite always, thanks for sharing the recipe!
Thank u for this recipe. Have heard abt it and havent tried ever though.
Oh these theplas are so different from what I make they look great and healthy too...
Thnx Aruna, Munchy,aruna, aarthu n ramya
thatz a yummy dish
Yummy :)
thnx deesha n ammu
This roti is totally new to me..Liked the ingredients u used here..will giv it a try..
oh wow thepla is looking good and also new to me should surely try for variation. Nice post dear
Looks yum !
Thnx usha pavithra n vrinda
wow..this is a yummy recipe..never tried before...
Theplas look yummm, will try this for sure.
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