For each quesedilla, you will need
2 tortillas (I used corn tortilla)
A handful of shredded cheese (4 cheese Mexican)
1/2 tsp Taco seasoning (a blend of cumin, chilli powder, corn starch, oregano, salt, garlic powder, onion powder, paprika) - thnx priya for the idea
1/4 cup Mixed Veggies- Bell peppers, Onions, Spinach, corn
Oil -1/2 tsp for roasting
Oil- 1 tsp For roasting veggies
Salt, pepper to taste
First saute the veggies with oil on high flame till crisp. Add a dash of salt and some pepper to taste.
Pick one tortilla, place it on a tawa/ pan. Set it in med flame.
Add a layer of grilled veggies on top. Add some taco seasoning on top.
Add cheese on this layer and close with another tortilla.
Once the cheese melts the tortilla sticks to the veggies
Turn it over and roast for a few minutes with little oil
When golden, serve hot with sour cream, salsa, guacamole!