Instant Eggless Vanilla Cake

Author: kittymatti / Labels:

Vanilla cake with walnuts

Recipe and Photo Courtesy: Radha (my co-sister)


Cake!! Yummy! I love cakes... However, I'm a hopeless baker.. Baking is an art. It is not like cooking..You have to be really perfect with measures...I have never been successful even with instant cake mixes. The reason is-I don't use eggs at home...
I have tried many eggless cake recipes but never liked the taste...
I then started using the egg replacer (Ener G). The cake was good but my cakes were not moist enough... Finally, I heard from my husband that my co-sister makes awesome eggless cakes with instant cake mixes..I spoke to her and learnt the trick.
Here is the trick to make eggless cakes from an Instant cake mix!

Ingredients:

1 pkt cake mix (Betty Crocker is good)
1 handful Chopped nuts (walnuts, hazelnuts or any nut of your choice)
1/4 cup oil
1 tbsp I can't believe its not butter (@ room temperature)
or any similar butter substitute
1 cup milk

Preheat oven to the temperature mentioned on the cake mix.
Transfer the ingredients in the cake mix to a wide mouthed glass bowl. Add the chopped nuts.
Stir in oil and butter to the cake mix and mix evenly.
Slowly add 1/2 portion of the milk to the mix, working with a blender in the other hand.
Slowly add more milk.
Blend for 3o seconds first till you get a smooth batter.
Then blend together for 3 minutes till smooth and fluffy (or the time mentioned on the package).
Spray some nonstick baking spray (like PAM) on an aluminium foiled cake pan
Transfer the batter. Spray some more non stick baking spray on top.
Bake according to the instructions on the package.
To check if it is well cooked, insert and toothpick and see if it comes out clean.
Enjoy!!

Some tips:

Aluminium foiled cake pans work best. In this instant cake recipe, don't bother too much about the oil and milk measure, they are sure to turn out good even with rough measures :)

15 comments:

munchcrunchandsuch said...

so simple aint it? looks just perfect

kittymatti said...

very true shubha, thnx!

Home Cooked Oriya Food said...

Simple and yum... I like it...

Padma said...

Looks so perfect Preethi and that too without eggs

Ramya Vijaykumar said...

My mom was the one who bakes eggless cakes cos her mom (my grandma) never takes anything with egg and meat... I totally never was in terms with her in making eggless cake!!! ur co sisters cake looks very soft and fluffy so its Oil and its not butter with some milk that will do the trick!!! Good one Kitty!!!

Nandini said...

Enakku vanilla cake romba uyir! Looks hot and awesome! This is exceptional! BTW, I forgot! Congrats on the award! :)

kittymatti said...

hey thnx guys!!

Nithya said...

Padu super ah iruku paaka.. I am such a cake freak.. wish I could have a bite :)

Renu said...

I love making eggless cakes!! they turn better than with egg versions....will give a try to your recipes...

Priti said...

As u said...yummy....looks gud

Vrinda said...

Yummy vanilla cake,liked the addition of walnuts..

kittymatti said...

thank u all so much!!

rads said...

This really sounds interesting. I'm a disaster with cakes too. Lemme try this. thanks.

Pavithra said...

Wow looking so good and yummy... fluffy.. i love it dear

Meena said...

Hi Preethi, do I have to use a butter substitute instead of regular butter? I want to make an eggless cake too with the instant cake mix..so help!!

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