I got this recipe from my aunt's mom, Moiamma. It is a very healthy and tasty dish. It is almost the same as molagu kozhambu.
http://authentic-food-treasures.blogspot.com/2009/02/molagu-kozhambu-pepper-based.html
However, instead of adding just 1-2 sprigs of curry leaves, add 5-6 sprigs of curry leaves. The kozhambu has a distinct greenish-brown colour.
Karuvepalai Kozhambu/ Curry leaves kozhambu
Author: kittymatti / Labels: Sambar / Sambhar/ Kozhambu
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Hi guys..
Try out these recipes and give me your feedback...